It’s that time of year again: let’s spend a gazillion bucks on air travel to spend an awkward holiday with people who make you crazy.
That’s the American way, squandering the mileage awards one might want to blow on an exotic vacation for tickets to share regret with others who’ve also abandoned fun stuff for family stuff. That’s what holiday travel is all about, and even though you won’t feel better about the commitment later (sorry), the voyage itself will be memorable if only for the diminished expectations and unexpected turmoil. Ready to fly yet?
Granted, I’m just the guy in the cockpit. I don’t have to smile and make nice at your family gathering (trust me, I have my own challenge waiting) and once we land, I’m turning around and flying back home to my crew base. Meanwhile, for your sake, let me point out the obvious.
First, expect things at the airport to run slower than you planned. So, plan an extra 1.75 in your time factor for scheduling. Meaning, whatever time you allotted for say, security, multiply that by 1.75 and determine how much time you’ll really need. Allowing two hours for check-in and security? Allow three and a half. Worst case, you’re through early but even so, your blood pressure will be lower. Trust me, “those people” travel on the holidays, only on the holidays, and tend to slow the process down in ways you never dreamed.
Second, know your shiitake (I don’t want to write “shit,” but you need to know your shit) to include flight number and date. Then, just Google your flight to find out the latest gate and time info. You won’t need to line up at a service desk or call a toll free number–just move quickly to your next gate or to the proper baggage claim at your destination. You’ll be way ahead of the crowd.
Third, take care of yourself. Cough up the cash once you’re on the secure side of the airport for calories and water. Yes, they have some of the former and much of the latter, but neither on your schedule. If there’s a delay or, in flight, turbulence (not uncommon), there will be no food for sale or water poured–because I’ll have my crew seated until when and if ever the turbulence allows them to be up and about the cabin safely. So buy some type of carry-aboard food and beverage and forget the sticker shock: as Dear Abby said, “There’s what you spend, then there’s what you spend when you travel.” Do it. Take care of yourself and those in your travel party.
Finally, bring your patience and remember, this isn’t the dentist’s office–you’re not at the airport and flying here to there for a cocktail party horror story: you knew up front that the airports and airplanes would be crammed full, that winter weather would delay flights, and that flight crews are human and have limits, too.
Stay cool, be patient; know your shiitake and be calorized and hydrated. The rest is just a matter of time: you’ll get to that crazy family holiday deal and if you take my advice, the trip will be both tolerable and memorable–for the right reasons.
See you at the airport.